Sirha Omnivore

It's one of the most eagerly awaited events in the industry, with almost 200 guests invited to share their passion for cuisine with visitors.

In the heart of the Bois de Vincennes, in Paris' splendid Parc Floral, Sirha Omnivore is the essential meeting point for catering professionals, chefs, producers, winegrowers and all those involved in the food industry. Having come through these two decades with the same ambitions: to bring people together, to pass on information, to break down codes and boundaries, to highlight the good, the raw, and all those who make today's cuisine a true experience, it is entering the next one under the best auspices.

Food business

With 5 stages of Masterclass, chef (fes), liquid, food forum, origin and terroirs, the 2024 edition brings together professionals from the sector to talk about the challenges of food, taste new associations of flavours, discover the new chefs of the moment and promote know-how.

A committed festival, a unique event to think about tomorrow and celebrate today. With men and women who are aware, resilient, who come to defend their visions of agriculture and responsible entrepreneurship.

A mouth-watering culinary festival!